Author: Lexus Yamashiro

Alex Lum

Alex Lum describes himself as a “perpetual sophomore” attending KCC. The 42-year-old is pursuing his studies in Pre-Engineering and serves as a temporary representative for the Na Hua o Papa Club. Lum said Na Hua o Papa works to promote sustainability efforts, specifically ecological implementations onto the campus.

“Everyone has their own kind of green space culturally in the back of their minds and that’s kind of what we want to see,” Lum said. “With the loss of a lot of native ecologies, native plantscapes, we don’t have enough people with that in their mind so we have to recreate the native ecology of KCC as much as possible.”

Lum said the club recently harvested some sweet potato, a plant he said is pest resistant making it unharmful to the environment it is placed in.

In the future, Lum hopes that the campus’ only rain garden will advance to divert roof water from going into storm drains into a freshwater lens that he said should become drinkable within 50 years. 

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Voices & Views

  • Michael KwakMichael Kwak
    Michael Kwak is a 2018 graduate of KCC who received his Associate in Science in Hospitality and Tourism. From Honolulu, the 22-year-old chose this pathway because he was unsure of what he wanted to study, believing that this would be a safe start to his college career. Tired of the restaurant business, Kwak said that he would most likely want to find a hotel-related position if he were to follow a career based on his degree. While attending hospitality courses when he was working toward his associate's degree, Kwak shared that he enjoyed learning from his professors such as Kawehi Sellers and Palakiko Yagodich. Kwak returned to KCC this school year to complete his pre-requisites for a smooth transition to UH Mānoa in the near future. There, Kwak hopes to focus his studies in the Molecular Biosciences and Biotechnology (MBB) program. His passion for science is what drew Kwak to this program along with his interest in future technologies.

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