Author: Sarah Burchard

Renowned Butcher Joins Culinary Institute of the Pacific

Renowned Butcher Joins Culinary Institute of the Pacific

Posted by | May 15, 2025 | , |

At 52, two decades after his career as a butcher took off, Bryan Mayer is ready to bring his expertise to the Culinary Institute of the Pacific (CIP). Half way through his current 89-day contract as an education specialist, Mayer has already proven to be an asset to the department. His expertise contributes to Roy Yamaguchi’s vision of making CIP a world class culinary institution, and he fosters a connection to Hawaiʻi’s agricultural industry that wasn’t there before. 

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What Trump’s Executive Orders Mean For College Students

What Trump’s Executive Orders Mean For College Students

Posted by | Mar 5, 2025 | , |

There is collective uncertainty about the future of higher education. University of Hawai‘i President Wendy Hensel, who oversees UH Mānoa and all community colleges, said she has been working closely with Hawaiʻi Congress, Gov. Josh Green’s office and the state attorney general to navigate these confusing and constantly evolving times in order to act in compliance with the law while still maintaining the UH’s core values.

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Voices & Views

  • Tevin ReigerTevin Reiger
    Tevin Reiger is a first-year student attending KCC majoring in Business. Reiger chose to attend KCC because of its convenient location and closeness to home, and also because he felt that starting off at a community college rather than a university was ideal. When he earns his business degree, Reiger, who is openly gay, hopes to open up a restaurant similar to Hooters that would be made comfortable for anyone of the gay community. He explained that at night, the restaurant would turn into a nightclub setting that would host drag shows and more. "Another business that I kind of want to open is a place where gay teens, and just teens in general who are under the age of 18 or 18 and under, can go have fun and be themselves but in a safe environment," Reiger said.

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